Thursday, August 30, 2012

Sometimes...


...nothing tastes better than breakfast for supper.

Did you know they make a gluten free Bisquick?

And did you know that gluten free Bisquick makes ridiculously good pancakes?
(Especially with fresh blueberries mixed in.)

And did you know if you slow bake your bacon at 325F for 30-40 minutes,
it becomes the BEST BACON YOU'VE EVER TASTED?
(For reals.)


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